| CFET100
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| Ethiopia Harrar |
Ethiopia Harrar
Milk chocolate and berry-fruit notes are followed with a sweet acidity.
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| CFET200
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| Ethiopia Yirgacheffe |
Ethiopia Yirgacheffe
Delicate notes of black tea add complexity to a light, elegant mouthfeel and crystal clear, lemon-toned acidity.
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| CFKE100
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| Kenya AA |
Kenya AA
It's famous for its rich body, pleasant vibrant acidity, fragrant aroma and winy aftertaste with overtones of berries and citrus.
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| CFKE200
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| Kenya French Mission |
Kenya French Mission
A popular favorite! All the flavor and acidity that makes Kenyan coffee famous.
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| CFET300
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| Ethiopia Sidamo |
Ethiopia Sidamo
It is roasted to bring out a light body and, like the best Sidamo coffees, a wonderful hint of lemon.
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| CFTA100
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| CFYE
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| Yemen |
Yemen Anesi
A wild and intense cup of coffee!
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